Q Kola and Ginger

The family and I got to spend a couple of hours at one of our favourite places again today, Roast Coffeehouse.  It's been too long since we've been!

We noticed some new sodas that we just had to try, Q Drinks.  There were 4 flavours, but we chose two; Kola - Superior Kola, the label tells us, and Ginger - A Superior Ginger Ale.

They come in pretty little bottles, with only 237 ml/8 fl oz rather than the 355 ml/12 fl oz you'd get from a canned drink, and quite a bit more expensive.  I don't remember the price per bottle, but after enviro fees and GST, it came out to just over $4 a bottle.

Ouch.

Aesthetic appeal was definitely something the makers paid attention to.

 Even under the caps.

The Kola bottle even went the extra mile, with a personal message from the company founder.

"Real trees and plants," huh.  As opposed to fake ones?  Looking at the website, one of the things that had me rolling my eyes a bit was their going on about using organic agave instead of "high fructose corn syrup and sugar."  It's always disappointing to me when I see companies playing on people's fears and health fads of the day.  Sugar is sugar is sugar, regardless of the source.  Still, I'm not a fan of super-sugary anything, so the promise of these being not too sweet was encouraging.

So were the ingredient lists.  The Kola lists carbonated water, organic agave, phosphoric acid, extracts of cinnamon, clove, coriander, kola nut, lemon, lime, orange and nutmeg. Caramel.  Caffeine.  The Ginger Ale lists Carbonated Water, organic agave, ginger extract, extracts of lemon juice, coriander, cardamom, capsicum, orange peel, rose oil.  Sounds really interesting!

The Ginger Ale bottle did not include a pretentious little message from the founder.

So, did the sodas live up to their hype?

Almost.

The Ginger Ale was not as overwhelmingly ginger flavoured, nor as ... chunky... as some sodas we've tried.

This is a good thing. 

Unfortunately, it didn't really have much else to make up for it.  We could taste a light phosphoric acid bite and a light ginger flavour, but there really wasn't much of anything else to make it stand out.  It was rather pleasant and light (this from someone who does not actually like ginger ale, nor almost any of the clear sodas).  It was nice.  Other family members who actually do like ginger ale didn't find it particularly appealing.  Nice to try, but not enough to want to buy it again.

It was much the same with the Kola.  Lightly flavoured with the light phosphoric acid bite, it was happily as not-sweet as promised, but... it was really rather boring.  I was hoping to taste more of the spices listed in the ingredients, and I really didn't.

They were both good, but not great.  I'm actually more impressed with the bottle design than I am with what was in them.

When it comes down to it, if I'm going to spend more money to get a more traditional sodas, I'll stick with Boylan for cola and Reed's for ginger.

Riéme Limonade Artisanale

A triple-review today! My mother brought home this lovely trio from a trip to our local Italian (and, by extension, Most-of-European) Grocery a while back. The bottles are dainty and pretty, the label design is uninspiring but not off-putting.

Our flavours for today are Pomegranate, Grapefruit and... uh, "Pink".

The Pomegranate one smells like candy and has a light flavour, but isn't overly sweet. It's clean and refreshing.

The Grapefruit one is a bit more carbonated than the other two and, again, the fruit flavour is understated.

The Pink one is actually white, and I think it's just plain lemonade flavoured. Still, very nice.

There were other flavours available, including "traditional" which was clear as water.  Each cost about a dollar and a quarter (Canadian) apiece, plus enviro fees.

All the flavours are united by a certain unobtrusiveness. They're not too acidic, not too sweet, not too carbonated. Pleasant and thirst-quenching. I think the Pomegranate and Pink ones are more to my liking, but I'd recommend giving any of them a try.

Fresh Ginger

One of the fun things about going to Soda Jerks is that they carry beverages we just haven't seen anywhere else.  With a name like Soda Jerks, a long list of sodas is to be expected, but they also have a wide range of alcoholic beverages as well.

I, however, am the designated driver of the family, so soda it is!

On our most recent visit, I decided to try one of these "never seen anywhere else" drinks, and so we have:

Fresh Ginger - Ginger Ale by Bruce Cost
Flavour: Pomegranate with Hibiscus

I figured this was a safe choice.  I'm not a big fan of Ginger Ales, but I do like them mixed with fruit juice, and I really like pomegranate.  I should note that the menu didn't mention hibiscus, so pomegranate was all I was expecting.

This is what I got.

 The ingredients list is pretty basic.  Carbonated water, pure cane sugar, 100% fresh ginger, pomegranate puree, brewed hibiscus with filtered water, fresh lemon juice and citric acid.

Prominent on the label, it tells us that this particular drink is...

 Why yes...

Yes, it clearly ... opaquely? ... is definitely UNfiltered.

Hmmm...  I've seen that sort of thing floating on the bottom of pickle jars.  It typically means the seal has been broken and they've gone bad. 

Not encouraging.

The label does inform the intrepid tippler that "Separation is natural.  Shake gently." 

You mean I'm supposed to drink the dregs? 

Hmmm.

The bottle was already open, however, so shaking my carbonated beverage was not an option. 

 It actually poured fairly clear, but only because the ice filled glass couldn't hold the entire contents of the bottle.  After a few sips, I topped it up and my daughter gleefully stirred it for me, so as to disperse the chunky bits.

She's so helpful, isn't she?

So how did it taste?

Hmmm.

I've been saying that a lot with this drink.

As a pomegranate lover, it was a disappointment.  I could not taste pomegranate.  The dominate flavour was hibiscus.  It was only after I'd drunk about half the glass that I could finally feel - but still not really taste - the ginger. 

It kinda tasted like liquid bubblegum.

Also, because I just know you're wondering, no, I couldn't really tell that I was drinking chunky bits.

May I never write that sentence again.

All in all, it was rather bland.  No pomegranate kick.  No ginger kick.  Not even a lemon kick.  Lots of hibiscus flavour, though.  If I want hibiscus, I'll get tea, not soda.

I can't say that it was bad.  It was all right.  I'm glad I tried it, but it's highly unlikely I'll ever get it again.

Fentimans Dandelion & Burdock Float

Where: Soda Jerks
Price: $5.75

At soda jerks, one can make any soda selection into a float. My personal favourites are red birch beer and dandelion burdock, the latter of which prompted a waitress to once ask if I was 'really sure' that's what I wanted. Yes, it is. It's delicious, loaded with ice cream and dandelion flavour, thick and thirst-quenching. Try it out!
-spindle, via insufferable phone keyboard.

Real Brew & Henry Weinhard's root beer.

Oh, the bottles are trying to make friends again. In italic, brushy fonts they vaunt of "complex flavours" and "hand-finished"-ness.
All right, I'll bite.
First up is Real Brew Root Beer.
Common in local groceries but as yet untried. We picked it up with some Ginger Ale in the same brand. Below its appealing label is a little block of text declaring it to be:
"A complex flavour of sweet birch, licorice root, sarsaparilla, anise and other natural flavours."
Other descriptions on the bottle include Traditional Quality, Supreme, Subtle, Creamy, et cetera. Unfortunately, I don't think this soda has quite earned its own hype. It's good, don't take me wrong, but its sheer sweetness overwhelms any notion of subtlety or nuance. It's like drinking candy (my mother described it as "bubblegum" repeatedly), and I wouldn't imbibe it in great quantities.
Next is Henry Weinhard's Root Beer, which, interestingly, seems to be trying very hard to look like regular beer.
It's a good look, though. I approve of Mr. Weinhard's bemoustached visage glaring out at you as your drink. It adds ambience. And on the obligitory boasting front we have: "Draught style head", "Gourmet" "Hand finished with only the highest quality ingredients, including sassafras, honey and vanilla" aaaand I can't say I'm entirely derisive. This soda may not be as strong as the Real Brew, but there's more to taste. A slight tingle on the tongue, a strong undertone and aftertaste of honey, a thick, herbal construction... I heartily recommend it. Unfortunately, it seems a little harder to find. (My mother and sister picked up a couple of bottles from a place called The Carrot, which, in the slurry of artsy and fartsy "grassroot" cafés may in fact be the artsiest and most fartsy). If your come across it, pick up a bottle!

Reed's micro brewed ginger sodas

Spiced Apple Ginger Brew

Micro brewed spiced apple ginger soda

cost: under $2

Not too long ago, during a trip to a new Bulk Barn in our area, we found the Reed's brand of "ginger brew" pop.  This is a brand of  micro-brewed natural sodas and traditional Jamaican brews.  The old style sodas - the type you can make in your own kitchen (which we do intend to try out!) taste quite different from the large scale pops.  

We tried only one flavour the first time out and enjoyed it enough to head back and get two more to try.  The first taste test was of the Spiced Apple flavour.  The label boasts that it is made with 60% juice, which is actually higher than a lot of drinks "made with real fruit juice!" on the market.

In appearance, it has a deeper colour than a typical ginger ale.  We could smell both the apple and the ginger; it reminded my younger daughter of apple pie and Spindle found it reminded her of the spiced apple cider we sometimes make.

We all found it quite sweet, but not in an overpowering, cloying way.  All the promised flavours could be recognised.  It was very refreshing and delicious.  The label and company website boast about its ingredients, methods and care, and this is a drink that lives up to that promise.  So much so that we were really looking forward to trying new flavours.

Our next taste tests were for the Cherry and Raspberry flavours.  

Cherry is, I find, a difficult flavour to market, mostly because of its strong association with cough syrup.  It's hard to find a cherry flavoured drink that's doesn't make me think of cold medication.

Unlike the spiced apple, the cherry drink didn't really smell like the flavour it was supposed to be.  In fact, it didn't smell much of anything, reminding me somewhat of those flavoured waters.  Spindle found it reminded her of something she couldn't quite put her finger on, but she found it rather tinny and gross.  In flavour, she found the ginger flavour more dominant than the cherry; something I didn't notice quite as much.  It was a take it or leave it sort of thing for her, while I quite enjoyed it.  Based on how faint the smell was, I was expecting far less flavour and was pleased to be wrong on that.  We both definitely noticed that it tasted like "cherry juice" rather than "cherry flavoured beverage."

The raspberry also had a distinct lack of scent to it and, like the cherry, the lack of scent belied the much more intense flavour.  We both liked it a lot.  Though Spindle still found the ginger flavour predominant, the raspberry flavour was nicely intense.

Of the three, the spiced apple was the overall favourite, with the raspberry running second place.  Definitely a drink we will be picking up again.

Boylan Cane Cola

Boylan Bottling Company
Cane Cola

Normally, I'm a Coke Zero drinker, but if it's not available, I'll drink Coke or Pepsi, so long as it's not the diet versions.  Basically, I like cola. 

 

Usually, that means whatever is on sale at the grocery store. 

When I want to indulge, however, and we're shopping at The Italian Centre, we pick up some Boylan Soda.  It's more expensive at about $1.66 (plus deposit) for a 355ml bottle, and comes in a variety of flavours.  Black cherry, ginger ale, cream soda, birch beer, orange, grape, and basic cane cola - the cane referring to the type of sugar used to sweeten it.  Now, I don't particularly care whether the sugar came from cane or beets.  If anything, I lean toward beet sugar, since I'm from Manitoba, which has a fairly large sugar beet industry, and I like to support local industry.

No matter.  Sugar is sugar, and personally, I can't tell the difference in taste.  In many ways, Boylan Soda reminds me of the Pic a Pop of my childhood.  

Boylan Soda touts itself as "vintage soda pop," and we've worked our way through all the flavours available locally since discovering the brand. It's a family owned business that's been in operation since 1891.  The Cane Cola ingredients list is refreshingly short.  Carbonated water.  Cane sugar.  Natural flavours.  Colour.  Phosphoric acid.  Caffeine - from coffee (where else does one get caffeine from?  I'd never really thought of that before.)

But is it any good?

In a word, yes.

The Cane Cola has that cola taste without the harsh, tinny bite the big name versions have.  It's smooth and creamy, without tasting like over sugared crack.  This is a cola even Spindle likes, and she has never liked cola.  Her sister prefers the Birch Beer and they both really like the Ginger Ale.  I like the Black Cherry, but my preference is the Cane Cola.   

If you can find it, give it a try.

Sip Natural Craft Soda, Orange Coriander.

Sometimes you can tell a lot about a beverage merely from its ingredients list.

"Carbonated spring water, cane sugar, coriander & orange natural essences, citric acid."

Yes, ladies and gents, this is a somewhat pretentious little drink. The design is clean and deliberately sophisticated from its bold sans serif name to its abstract little coloured bar-things. "Drink me in the shade of a small local-organic café whilst wearing a tasteful scarf and reading a book by David Suzuki" it says. But does the flavour of this crystal clear soda hold up against its sparkling image?

Well, no.

To be honest, none of us could taste much of anything. The scent is definite, if faint, orange. My mother said she could smell the coriander, but she seemed to be alone in that. It tastes like very carbonated mineral water with slight undertones of orange zest, and that would be the end of my review were it not for an odd and particular problem that I actually encountered on my previous run with the brand. (Lavender Lemon zest. Also boring.)

Yes, it appears that this is a beverage to be observed, rather than handled, unless you want your fingers stained with the representative colours of your choice. My guess is that Sip put the extra effort into its image and used some manner of biodegradable ink which is all too eager to biodegrade right off the label.